From the plains of Spain, Frusol clementines are clipped and packed by hand to ensure top quality.
Throw a few in your salad, or just peel and eat these vitamin rich slices of heaven.
In the Orange Blossom Coast of Spain, lush lemons dot their way through the turquoise waters, vibrant green palms
and white sand beaches to be one of the most sought after commodities in the world.
During cold Canadian winters, Oranges from across the world make their way North.
We take the best of these from Chile and Spain and bring it to your door. Packed with vitamin C that will chase the winter blues away.
Sweet or sour, black or bing, cherries always make the list of delicious summer snacks, perfect on desserts or for sitting on the dock, you can’t eat just one…
These marvellous marbles of flavour are grown all over the world, used in pies, cocktails and salads,
these antioxidant powerhouses are good any time of the year.
The king of fruit reigns supreme, the apple is one of the most consumed fruits in the world, making it a must on store shelves and restaurant menus.
Perfect for popping at the park or stuffed in lunchboxes, grapes will always be a sweet treat for anybody who wants a bite sized burst of flavour.
One of the healthiest snacks in the world, the fig is an enigma of sweet, crunchy and chewy,
it’s a perfect treat for someone who wants to try something a little different.
The fruit of gods is an exotic gift for all to enjoy, crack it open and partake in the sweet crunchy ruby’s found inside.
From the Far East comes this tomato sized sweet. Easy to slice and serve, also eats like a peach, minus the pit.